Sweet Peach Vanilla Yoghurt

Sweet Peach Vanilla Yoghurt

This sweet peach vanilla yoghurt is such a simple and sweet snack that you’ll really enjoy in the summer. Make sure you get really ripe peaches, since they will be super soft and sweet. You can also use the same recipe with berries or bananas.

Sweet Peach Vanilla Yoghurt

Course: Dessert, Fruit, Snacks, Vegetarian
Servings: 2
Prep Time: 5 minutes




  • 2 very ripe peaches, peeled
  • 1 cup thick Greek yoghurt
  • 1 tablespoon runny honey
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • pinch a small pinch of salt


  1. Remove the skin off the peaches then mash the peaches with your Indy Chef Potato Ricer and transfer to a large bowl.
  2. Add in the yoghurt, vanilla, honey, cinnamon, and a small pinch of salt. Mix well and chill for a few hours before serving. Enjoy!


Recipe Notes:

Tip: You can double or tripe the recipe and store the peach yoghurt in the fridge for up to 5 days.

You can purchase the Indy Chef Potato Ricer here to mash your peaches.





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